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Showing posts with the label delicious everyday recipes

Healthy Lemon Tofu Chiffon Cake

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I love the lemony essence and the pillowy soft texture of this chiffon cake .This lemon chiffon cake is very light and soft and it's topped a delicious lemon glaze .From breakfast to dessert this chiffon cake will be a crowd pleaser all the time . Here is another simple and healthy recipe for a chiffon cake including tofu !   Ingredients 345 g pack firm silken tofu 3 tbsp agave syrup rind of 2 lemon plus juice of 2 100 g gram or chickpea flour 2 tsp baking powder 2 tbsp water Method 1 . Preheat the oven to 170 degrees C .Line a 500 g loaf tin with baking parchment . 2 . Place the tofu , syrup , lemon rind and juice in a mixing bowl and beat with an electric mixer until smooth and light . This will take 5 minutes . 3 . Mix the baking powder and flour together and beat into the tofu 2 tbsp at a time . Whisk with the mixer for a further 5 minutes . 4 . Transfer to the prepared tin and bake for 25-30 minutes until firm but still springy to the touch .Remove from ...

Easy Peanut Butter Cookies

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              Peanut Butter Cookies is an easy and simple meal your whole family is going to love .The peanuts are ground ,and then salt , a sweetener , and sometimes a stabilizer are added (to keep the oil from separating ).Some times it isn't about how pretty the cookies looks !but how good it tastes ! This may not be the prettiest , but let me tell you , it is delicious ! Enjoy with  easy-carob-mousse  ,  apple-tart-pastry. Ingredients 280 g plain flour (sifted) 50 g corn flour (sifted) 1 tsp baking powder (sifted) 150 g butter / margarine 100 g castor sugar 100 g brown sugar 2 tbsp chunky peanut butter 1 tsp vanilla essence 2 egg Method Preheat oven to 350 degrees C. Whisk together flour, baking powder and salt in a bowl ,set aside . Beat sugars and butter together in a bowl with a hand mixer until pale and fluffy , about 3 minutes .Add eggs one at a time , beating well after each , until smooth .Add peanut an...

Easy Potato Chip Cookies

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                Recipe for Potato Chip Cookies ,that you will love it .If you like a sweet and salty treat , this cookies is perfect ! They quickly bake to a crispy , golden brown and they disappear even faster .                 One bite of these crispy potato chip cookies will have you hooked and have your guests guessing what the secret ingredients might be !                 These crunch chewy cookie treats are a delicious ,adventurous departure from pedestrian sugary sweet treats .... so what are you waiting for ...?                  Let get started ! Ingredients 260 g plain flour (sifted) 1 tsp baking powder ( sifted) 250 g butter 70 g sugar 1/2 tsp nutmeg powder 200 g crushed potato chips (mashed) 60 g chopped walnuts  Method 1 . Cream butter and sugar till fluffy and light . 2 . Stir in nutme...

Fried Rice with Chicken Thai Style

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Fried rice is a good lunch dish, served with cucumber and a wedge of lime . Fried rice with chicken Thai style gets much of its unique flavor from the mix of chicken ,fish sauce ,soy sauce creamed and coconut milk .Enjoy with these two fried rice Thai style . Ingredients Serves 4                                                     225 g  jasmine rice 3 skinless , boneless chicken    breasts , cut into cubes 400 ml canned coconut milk 50 g  block creamed    coconut chopped 2-3 coriander roots , chopped thinly pared rind of 1 lemon 1 fresh green chilly ,deseeded    and chopped 3 fresh Thai basil leaves 1 tbsp Thai fish sauce  1 tbsp oil fresh chives and sprigs fresh   coriander , to garnish Method Cook the rice in boiling water for 12-15 minutes , drain well , then cool and chill overnight ....